Sauerkraut and Fish Salad

Ingredients

Sauerkraut : 200g

Smoked Haddock : 100g

Egg : 1

Rye Bread : 2 sliced

Oil : 200g

Honey : Drizzle

Salt : Pinch

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Name : Sauerkraut and Fish Salad

Category : Seafood

Instruction :

1.Boil eggs and toast bread slices. mix together salad dressing. NB! you can serve this salad with sour cream dressing. It would be different but still very delicious Mix together sauerkraut, sliced egg, fish and bread pieces. Serve

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