Almojábanas (Colombian Cheese Bread)
Ingredients
Cornmeal : 1 1/4 cup
Queso Fresco : 3 Cups
Mozzarella : 1 cup
Butter : 2 tablespoons
Baking Powder : 1 tsp
Salt : 1/4 tsp
Eggs : 2
Milk : 4 tablespoons
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Name : Almojábanas (Colombian Cheese Bread)
Category : Side
Instruction :
Preheat the oven to 400° F. Mix the masarepa and cheese in a food processor. Add the remaining ingredients and mix well. Divide into 8 equal-size portions and shape into a ball. Place on a greased baking sheet and bake for about 25 to 30 minutes, or until they are golden. Serve warm.