Grilled Portuguese sardines
Ingredients
Sardines : 8
Olive Oil : 2 tbs
Garlic : 3 cloves
Paprika : 1 tbs
Lemon : 1/2
Rosemary : 4 sprigs
Red Chilli : 1
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Name : Grilled Portuguese sardines
Category : Seafood
Instruction :
STEP 1 Put all of the ingredients, except the sardines, into a bowl and mix together with some seasoning. Pour into a baking dish, add the sardines and toss really well. Cover and chill for a few hours. STEP 2 Heat a BBQ or griddle pan until hot. Cook the sardines for 4-5 minutes on each side or until really caramelised and charred. Put onto a serving plate, drizzle with oil, sprinkle with a little more paprika and squeeze over the lemon wedges.